Description
Costa Rica – Tarrazu La Pastora SHB-EP
Cupping Notes: Apple juice, Lemon, Peach, Caramel, Herbal, Candy Sweet.
Complex Profile with Elegantly Sweet Body Overall.
Costa Rica works hard to maintain integrity and quality of their coffee production.
ORIGIN INFO
- Grower – Cooperativa de Caficultores de Tarrazú RL (COOPETARRAZU) | 4,650 members
- Variety – Caturra, Catuai
- Region – San Marcos de Tarrazú, San José, Costa Rica
- Harvest – November – January
- Altitude – 1300-1900 meters above sea level
- Soil – Volcanic Loam
- Process – Fully washed and dried in the sun
- Certified – N
RETURN & REFUND POLICY
Fat Cup Coffee Company does not take returns. If you are unsatisfied with our product, please contact us.
SHIPPING INFO
Fat Cup Coffee Company reserves the right to use an appropriate shipping method to ensure its customers a timely and affordable delivery.